Institute of Hotel Management Catering and Nutrition, Pusa
Hotel Management InstitutesHotel Management InstitutesDelhi
Location:
New Delhi, Delhi, India, Delhi
Type:
Hotel Management Institutes
Phone:
25842429, 25841411,
Email:
ihmpusa@rediffmail.com
About Institute of Hotel Management Catering and Nutrition, Pusa
Overview
- Official Name: Institute of Hotel Management Catering and Nutrition, Pusa, New Delhi
- Common Short Names: IHM Pusa, IHM New Delhi
- Type: Central Government Institute, Autonomous under Ministry of Tourism, Government of India
- Established: 1962
- Campus Location: Pusa, New Delhi, Delhi, India
- Approvals & Affiliations:
- Affiliated to National Council for Hotel Management and Catering Technology (NCHMCT), Ministry of Tourism, Govt. of India
- Recognised by AICTE for hospitality programs
AICTE official - NAAC Accreditation: Not available on official sources as of 2024-06-01
- Official Website: https://www.ihmpusa.net.in/
Quick Facts
- Founder: Ministry of Hospitality, Government of India
- Current Principal: Shri Rakesh Kumar (confirmed on official site as of 2024)
- Student Population: Approx. 700+ students
- Departments/Faculties: Hotel Management, Food Production, Food & Beverage Service, Bakery & Confectionery
- Contact: Phone: +91-11-25841875, Email: ihmpusa@gmail.com, Address: Institute of Hotel Management (IHM), Pusa, Opposite Pusa Institute, New Delhi - 110012
- NAAC Grade: Not available
- Notable Rankings: Recognized as one of India's premier hospitality institutes by Ministry of Tourism (Ministry of Tourism)
Courses & Programs
- Main Faculties: Hospitality and Hotel Management
- Popular Courses:
- B.Sc. in Hospitality and Hotel Administration (B.Sc. HHA) – 3 years, Regular mode, affiliated to NCHMCT
- Diploma in Food Production – 1 year, Regular
- Diploma in Food & Beverage Service – 1 year, Regular
- Craftsmanship courses (Bakery, Pastry, etc.) – Duration varies, Regular mode
- Mode: Regular (Full-time)
- Intake: Approx. 60-100 seats per program (varies by course)
Admissions
- Admission Mode: Based on All India Entrance Examination conducted by NCHMCT – Joint Entrance Examination (JEE) for Hotel Management
- Accepted Entrance Exam: NCHMCT JEE (Joint Entrance Exam for Hotel Management)
- Typical Admission Timeline:
- Application Start: March–April annually
- Exam Date: May
- Result Declaration: June
- Admission & Counselling: June–July
- Application Process:
- Visit the NCHMCT JEE official website
- Register online and fill out application form
- Upload required documents and pay application fee online
- Download admit card on release
- Appear for the entrance exam on scheduled date
- Check result and participate in counselling/admission process at IHM Pusa through NCHMCT portal
Eligibility Criteria
- For B.Sc. Hospitality and Hotel Administration:
- Passed 10+2 or equivalent with English as one of the subjects
- Minimum aggregate 50% marks (general category) or as per NCHMCT norms
- Age limit: Generally between 17 to 25 years as of admission year
- Documents Required:
- 10th and 12th mark sheets and certificates
- Passport size photographs
- Valid identity proof (Aadhar/PAN/Passport)
- Category certificate (if applicable)
- Entrance exam admit card and scorecard
Fee Structure & Scholarships
- Indicative Fees:
- B.Sc. HHA: Approx. ₹1,00,000 – ₹1,20,000 per year (includes tuition and exam fees)
- Diploma courses: ₹40,000 – ₹60,000 per annum
- Hostel fees (if applicable): ₹30,000 – ₹50,000 per year
- Scholarships & Financial Aid:
- Government scholarships for SC/ST/OBC/EWS candidates as per respective state/central rules
- Institute merit-based scholarships (official site)
- Financial aid and fee concessions on case-to-case basis
Placements & Career Outcomes
- Placement Highlights: Over 90% placement record in reputed hospitality organizations
- Average CTC: ₹3.5 to 5.5 LPA (varies yearly)
- Top Recruiters: Taj Group, ITC Hotels, Oberoi Group, Hyatt, Marriott, Lemon Tree, etc.
- Placement Cell: Dedicated training and placement cell with industry tie-ups and internships support (IHM Pusa Placement Cell)
- Internship Support: Semester-wise mandatory industry internships in reputed hotels and F&B outlets
Campus & Facilities
- Hostels: Separate hostel facilities for boys and girls with mess services
- Mess: On-campus cafeteria serving hygienic and diverse cuisines
- Sports: Facilities include badminton court, table tennis, and yoga hall
- Labs: Modern practical training kitchens, bakery, confectionery labs, and training restaurants
- Libraries: Well-stocked library with hotel management books, journals, and e-resources
- Healthcare: First aid and health centre with tie-ups to nearby hospitals
- Transport: Campus located well-connected by city buses and metro
- Wi-Fi: High-speed Wi-Fi campus-wide
- Research Centres: Not available on official sources as of 2024-06-01
- Student Clubs & Festivals: Cultural and sports clubs with annual fest ‘Euphoria’ promoting hospitality skills and cultural activities
Faculty & Research
- Notable Faculty: Experienced chefs and hospitality professionals with industry backgrounds
- Faculty Heads: Principal and department coordinators with qualifications in hospitality & nutrition
- Research Centres & Grants: Not documented on official sources as of 2024-06-01
- MoUs: Collaborations with hospitality industry and international institutes for skill development
Rankings & Reputation
- NIRF Ranking: Not ranked individually in NIRF general rankings; recognized under Ministry of Tourism's top IHMs (NIRF official)
- NAAC Grade: Not available
- India Today: Listed among leading hotel management colleges in India
- Outlook: Included in reputed hotel management institute lists
Results, Cut-Offs & Seat Matrix
- Results & Seat Allotments: Published via NCHMCT official website NCHMCT JEE Results Portal
- Typical Cut-Offs: For B.Sc. HHA General category cutoff — approx. AIR (All India Rank) between 1 to 5000; varies yearly
- Seat Matrix: Around 60 seats for B.Sc. HHA; reservations apply per Govt. of India rules (SC/ST/OBC/EWS/PH)
How to Reach
- Nearest Airport: Indira Gandhi International Airport, New Delhi (approx. 20 km)
- Nearest Railway Station: New Delhi Railway Station (~7 km), Nizamuddin Railway Station (~10 km)
- City Connectivity: Well connected via Delhi Metro (nearest station: Pusa Road or Patel Nagar), buses, and auto-rickshaws
- Local Transit: Auto-rickshaw, e-rickshaw, city buses, and taxi services available
FAQs
- Q: What is the mode of admission at IHM Pusa?
A: Admission is through the NCHMCT JEE entrance exam conducted nationally. - Q: What courses does IHM Pusa offer?
A: B.Sc. in Hospitality and Hotel Administration, diplomas in food production, food & beverage service, and craftsmanship courses. - Q: Is hostel accommodation available?
A: Yes, separate hostel facilities are available for boys and girls on campus. - Q: What is the approximate fee for the B.Sc. program?
A: Approximately ₹1,00,000 to ₹1,20,000 per year, excluding hostel charges. - Q: Does the institute provide scholarships?
A: Yes, scholarships are available based on merit and government provisions for reserved categories. - Q: How can I apply for admission?
A: Apply online via the NCHMCT JEE official portal: https://nchmjee.nta.nic.in/ - Q: What is the placement scenario?
A: The institute has over 90% placement with top hotel chains recruiting annually. - Q: What is the eligibility criteria for B.Sc. HHA?
A: 12th passed with English subject and minimum 50% aggregate marks. - Q: Are there any entrance exams other than NCHMCT JEE accepted?
A: No, admission is solely through NCHMCT JEE for B.Sc. programs. - Q: Can NRI students apply?
A: Yes, NRI/PIO candidates can apply as per NCHMCT guidelines via a separate quota.
About Institute of Hotel Management Catering and Nutrition, Pusa
Institute of Hotel Management Catering and Nutrition, Pusa
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