Overview

• Official Name: Karnataka Veterinary, Animal and Fisheries Sciences University (KVAFSU) - Dairy Science College, Bangalore
• Common Short Names: Dairy Science College Bangalore, KVAFSU Dairy Science College
• Type: State Government College affiliated to KVAFSU (Karnataka Veterinary, Animal and Fisheries Sciences University)
• Year Established: 1969
• Campus City/State: Bangalore, Karnataka
• Approvals & Affiliations: Affiliated to KVAFSU; Recognized by the University Grants Commission (UGC) under the state government; NAAC accreditation status - Not available on official sources as of 2024-06-01
• Official Website: https://kvafsu.ac.in/

Quick Facts

• Founder: Established under Government of Karnataka
• Vice Chancellor (KVAFSU): Dr. K.N. Sarma (Official source)
• Dean/Principal: Dean of Faculty of Dairy Science - Details not individually listed on official site
• Student Population: Approx. 300-400 students (UG & PG across faculties) approximate
• Departments: Dairy Science and Technology, Food Technology, Veterinary and Animal Sciences faculties under KVAFSU
• Contact:
  • Phone: +91-80-25595820 (KVAFSU main)
  • Email: registrar@kvafsu.ac.in
  • Address: KVAFSU Campus, Hebbal, Bangalore - 560024, Karnataka, India
• NAAC Grade: Not officially published for Dairy Science College separately
• Rankings: KVAFSU overall rankings not listed in NIRF as of 2024 (checked NIRF 2024 report)

Courses & Programs

• Major Faculties: Dairy Science, Veterinary Science, Animal Husbandry, Food Technology
• Popular Courses:
  • Bachelor of Technology (B.Tech) in Dairy Technology - 4 years, Regular (Full-time)
  • Master of Technology (M.Tech) in Dairy Science - 2 years, Regular
  • Ph.D. in Dairy Science and related areas
• Mode: Regular (On-campus only; no distance/online modes reported)
• Intake: Not specifically publicized on official website; typically 30-40 seats per batch for B.Tech Dairy Technology

Admissions

• Admission Modes: Based on Karnataka state-level entrance examination and merit in qualifying examination
• Accepted Entrance Exams:
  • KEA CET (Common Entrance Test) - for B.Tech Dairy Technology (Karnataka state candidates)
  • Other state CETs considered according to domicile
• Admission Timeline:
  • Application start: March-April
  • Entrance exams: April - May
  • Admission offers: June - July
• Application Process:
  1. Visit KEA official portal for CET application
  2. Fill application form online and pay fees
  3. Appear for KEA CET examination
  4. After results, participate in counselling for seat allotment at Dairy Science College under KVAFSU

  For PG & PhD admissions, visit KVAFSU admissions page.

Eligibility Criteria

• B.Tech Dairy Technology:
  • 12th Pass with Physics, Chemistry, Mathematics/Biology
  • Minimum aggregate marks: 45% (general category), 40% (reserved categories)
  • Age limit: As specified by KEA (usually 17-25 years)
• M.Tech Dairy Science:
  • Bachelor degree in Dairy Technology or related field
  • Minimum 50% marks in qualifying degree
• Documents Required:
  • Class 10 & 12 mark sheets
  • Entrance test scorecard
  • Domicile certificate (if applicable)
  • Category certificate (SC/ST/OBC/EWS) if applicable
  • Passport-size photographs
  • Identity proof (Aadhaar/PAN/Passport)

Fee Structure & Scholarships

• Indicative Fees:
  • B.Tech Dairy Technology: ₹1,00,000 – ₹1,50,000 per annum (includes tuition, exam, and other fees)
  • M.Tech Dairy Science: ₹70,000 – ₹1,00,000 per annum
  • Hostel and mess charges extra ₹20,000 – ₹30,000 per annum
• Scholarships & Financial Aid:
  • State Government Scholarships for SC/ST/OBC/EWS categories
  • Merit-based scholarships via KVAFSU and Karnataka government portals
  • Central Government Scholarships such as Post-Matric, Central Sector schemes (National Scholarships Portal)

Placements & Career Outcomes

• Placement Highlights:
  • Placement rate: Approximately 75% (data from KVAFSU alumni & departments)
  • Average CTC: ₹3.5 – 4.5 LPA
  • Highest CTC: ₹6 – 8 LPA
• Top Recruiters: Amul, Nestle, Mother Dairy, Karnataka Milk Federation, Hatsun Agro
• Placement Cell: Coordinated by KVAFSU with dedicated faculty contact (Official website)
• Internships: Industry internships facilitated by department annually

Campus & Facilities

• Hostels & Mess: Separate hostels for boys and girls with subsidized mess facilities
• Sports & Recreation: Sports grounds, gymnasium facilities at university campus
• Laboratories: Advanced dairy technology labs, food processing, microbiology labs
• Library: Centralized library with digital and print resources, journals
• Healthcare: On-campus health center with basic medical facilities
• Transport & Connectivity: Bus facilities between college and city, well connected to Bangalore public transport
• Wi-Fi: Campus-wide internet access
• Research Centres: KVAFSU hosts R&D centers focusing on animal and dairy sciences
• Student Clubs & Festivals: NSS, cultural and technical clubs; annual fest activities

Faculty & Research

• Notable Faculty: Experienced professors with industry and research backgrounds (names not publicly listed separately)
• Research Centres: KVAFSU Dairy Science Research Centre actively engaged in dairy technology innovations
• Major Grants & MoUs:
  • Collaborations with Karnataka Milk Federation (KMF)
  • Research grants from ICAR (Indian Council of Agricultural Research)
• Patents: Not publicly available

Rankings & Reputation

• NIRF: KVAFSU is not currently ranked individually in the NIRF university rankings 2023-24 (Source)
• NAAC: No accreditation grade specifically published for Dairy Science College
• Other Rankings: Not available on India Today, Outlook or QS India for this specific college

Results, Cut-Offs & Seat Matrix

• Results: Published online via Karnataka Examination Authority (KEA) portal (KEA Results) and KVAFSU admissions page
• Seat Matrix: Approx. 30-40 seats for B.Tech Dairy Technology via KEA counselling
• Cut-Offs: Varies by category; general category cutoff percentile approx. 50-60% in KEA CET (Previous years data from KEA website)

How to Reach

• Nearest Airport: Kempegowda International Airport, Bangalore (Approx. 35 km)
• Nearest Railway Station: Bangalore City Railway Station (Majestic), approx. 8 km
• City Connectivity: Well connected by BMTC city buses, taxis, and metro services
• Local Transit: Auto-rickshaws, cabs, and public buses are readily available near campus

FAQs

• Q1: What are the eligibility criteria for B.Tech Dairy Technology?
  A: 12th pass with PCM/B; minimum 45% marks; qualify KEA CET.
• Q2: Is there any management quota?
  A: Admissions are primarily through KEA counselling; no official management quota reported.
• Q3: What scholarships are available?
  A: State and central government scholarships for reserved categories and merit-based awards.
• Q4: How do I apply for admission?
  A: Apply online via KEA portal for undergraduate admissions; PG admissions through KVAFSU website.
• Q5: Are hostels available?
  A: Yes, separate hostels for boys and girls with mess facility on campus.
• Q6: What is the placement percentage?
  A: Approx. 75% placement rate with top recruiters in dairy industry.
• Q7: Can non-Karnataka students apply?
  A: Yes, subject to eligibility and entrance exam rules by KEA/university.
• Q8: Is the college NAAC accredited?
  A: No separate NAAC accreditation info specifically for Dairy Science College is available.
• Q9: What is the duration of the M.Tech program?
  A: 2 years full-time.
• Q10: Where can I check admission notifications?
  A: Visit KVAFSU Admissions Page and KEA Portal.
• Q11: Is there any entrance test for PG admissions?
  A: PG admissions may require university-level entrance or interviews; refer to KVAFSU notifications.
• Q12: Does the college offer distance education?
  A: No, all programs are regular, on-campus courses.